Saint Agur

Saint Agur
Saint Agur
Availability: Out Of Stock
Price: £4.95

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St. Agur, easily recognizable by its octagonal shape, is made from pasteurized cow's milk in the village of Monts du Velay. It entices you with its naked butteriness and delicate sharpness. It contains 60% butter cream, thus qualifying it also as a double-cream cheese. In other words, every bite is sinful. Mild in flavor and not too salty in comparison to other blues, St. Agur appeals to many palettes

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